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The Best Sushi Machine for 2024


Your Ultimate Guide to the Best Sushi Machines

Many sushi restaurants and businesses in Japan purchase a sushi-making robot or machine that can produce delectable sushi in the same way a professional chef could. These units are made to be durable, reliable, and efficient, and are slowly growing in popularity across the world.

If you want to elevate your sushi restaurant to a new level and increase your sales, upgrading your equipment is the first step. There are plenty of new products and machinery available in the market that can help you prepare delicious and perfect sushi. Interested in getting your very own sushi maker for your business? Listed below are the best sushi machines for 2024.

Which is the top one?

Editor's Choice

Suzumo SVR-BXA Sushi Rolls Machine
Best Overall
N&B Manual Sushi Roll Cutter JC90
Best Roll Cutter
N&B Sushi Robot Nigiri Maker JF039C
Best Nigiri Maker
Suzumo SVR-BXA Sushi Rolls Machine

This sushi maker is highly efficient as it can make up to 350 rolls of sushi per hour. It also employs an LCD touchsreen.

N&B Manual Sushi Roll Cutter JC90

Need a sushi maker that's easy to operate? This one is for you! Made with durable materials, this maker is highly convenient.

N&B Sushi Robot Nigiri Maker JF039C

Make up to 3,000 pieces of nigiri per hour with this sushi maker! The N&B JF039C also has a self-cleaning function and is easy to operate.

Functionality: Quality: Price:
Functionality: Quality: Price:
Functionality: Quality: Price:

Let’s go over each one

Functionality:  ⭐ ⭐ ⭐ ⭐ ⭐
Quality:  ⭐ ⭐ ⭐ ⭐ ⭐
Price:  ⭐ ⭐ ⭐ ⭐

This Suzumo sushi machine tops this list, and given the company’s history of providing quality machines for every sushi business in Japan, it’s not a surprise why. The length and thickness of the rice sheets are customizable, as is the density of the sushi rice. It can store six different types of sushi rolls and rice sheet thickness, ranging from 22 mm to 70 mm in diameter, in its memory. The Suzumo sushi maker also has a re-roll-up feature for tightening sushi as needed.

The easy-to-use LCD touchscreen is available in seven languages: Chinese, English, French, German, Japanese, Korean, and Spanish. Aside from these features, this commercial sushi maker is simple to use and clean. The price, however, is quite high, therefore this is a sushi maker you should only buy if you need to make more than a hundred sushi per day.

Pros and Cons of the Suzumo SVR-BXA Sushi Roll Machine

✔️ Great for faster production of rice sheet
✔️ Creates six different types of sushi
✔️ LCD touchscreen
✔️ Re-roll feature
✔️ 250 - 350 rolls of sushi per hour
✖️ Price is very expensive
✖️ Not ideal for a small or developing business
✖️ Can’t make nigiri

Functionality:  ⭐ ⭐ ⭐ ⭐ ⭐
Quality:  ⭐ ⭐ ⭐ ⭐ ⭐
Price:  ⭐ ⭐ ⭐ ⭐

Sushi can be difficult to cut due to the unique consistency of the sushi rice sheets. Dull knives can frequently result in the sushi not being sliced cleanly, with the shape of the sushi becoming distorted due to the contact.

This is why a sushi cutter is perfect for an additional increase in production for your restaurant. This sushi cutter, as the name implies, is a machine that assists you in cutting the perfect sushi. It’s a simple machine that can be a suitable addition to sushi roll maker machines and doesn’t need much experience to use.

Pros and Cons of the N&B JC90

✔️ Cuts sushi perfectly
✔️ Easy to use
✔️ Reliable and durable
✖️ Can only be used to cut rolls
✖️ Slightly expensive in terms of price

Functionality:  ⭐ ⭐ ⭐ ⭐ ⭐
Quality:  ⭐ ⭐ ⭐ ⭐ ⭐
Price:  ⭐ ⭐ ⭐ 

This nigiri sushi maker is a piece of automated equipment that can quickly generate properly formed nigiri sushi rice balls. It’s made with a specially constructed technique that allows each sushi rice grain to glide easily through and was developed to mold the cooked sushi rice into the ideal oval bite size for the sushi.

Because it is a machine, it can operate more effectively and is great for added sushi production. This sushi maker claims to be able to make up to 3000 nigiri sushi per hour and it also comes with a self-cleaning function that makes it less of a fuss to clean.

Pros and Cons of the N&B JF039C

✔️ Cleaning function
✔️ Can make 3000 pieces of sushi per hour
✔️ Consistent sushi production
✖️ Expensive
✖️ Not ideal for a small restaurant
✖️ Can’t make rice sheets

Functionality:  ⭐ ⭐ ⭐ ⭐
Quality:  ⭐ ⭐ ⭐ ⭐ 
Price:  ⭐ ⭐ ⭐ ⭐

If you’re looking for a professional sushi-making kit that can help you create expertly-made sushi but don’t want to invest in heavy machinery just yet, this kit is for you.

The sushi-making kit comes with a professionally designed and constructed board, a sushi cutter for both 8 and 10-pieces, a rolling pin, and a ruler guide for various varieties of sushi rice sheets. The kits come with a non-stick Teflon mat made of food-grade material.

Pros and Cons of the Sushi Making Kit by Yomo

✔️ Nonstick
✔️ Easy to use
✔️ Great for smaller restaurants
✔️ Good for those who want to make sushi at home
✖️ Not automated
✖️ Can’t make rice sheets

Functionality:  ⭐ ⭐ ⭐ 
Quality:  ⭐ ⭐ ⭐  
Price:  ⭐ ⭐ ⭐ ⭐

For those with a budget, the PeSandy sushi roller is an excellent DIY machine for easily rolling delicious sushi. This gadget is extremely light and is made with high premium food-grade material. This sushi maker is non-toxic, odorless, and completely safe to use, even in contact with kids. This is an ideal addition for a restaurant that has delicious sushi as a side menu only. 

Not only is it good for business use, but it can also be used for your personal kitchen. It, however, isn’t able to make rice sheets and isn’t ideal to use in heavy-duty productions.

Pros and Cons of the PeSandy Dolmer Roller Machine

✔️ Portable sushi machine
✔️ Easy to use and clean
✔️ Very affordable price
✖️ Not a sushi robot
✖️ Not ideal for heavy use

Can You Make Sushi with a Machine?

Given the popularity of sushi nowadays, sushi-making robots are a must-have for a company that wants to keep up with customers and their demands. These machines first started becoming popular in the country of Japan but have now made their way to the world.

Sushi machines enable restaurants to automate and produce high-quality rice sheets in a short period of time, saving time and money by eliminating the need to hire experienced chefs.

How Does a Sushi Machine Work?

Sushi-making robots come in a variety of designs and price points. Some machines only cook the sushi rice, while others have a rice mixer that creates the right texture by mixing in the vinegar, a machine that slices and tops the fish on the rice, and even a sushi roll machine that spreads the rice sheet on the nori seaweed sheet, rolls it, and cuts it into pieces.

How Do You Use a Sushi Maker?

Sushi-making machines are automated and can do a specific task for hours on end. Some sushi robots can even produce over 4000 pieces of sushi in one hour. However, they are made with a specific purpose in mind. Sushi cutters are made to easily cut rolls, while a sushi roll maker is made for making perfect sushi rolls without the need for a bamboo mat, for example.

How Much are Sushi Makers?

In terms of price, sushi-making robots are far more expensive than your daily DIY sushi roll makers, and for good reason. Because a sushi robot does not require rest time and can deliver a consistent supply of quality sushi, its efficiency is frequently similar to that of two employees. In fact, they are cheaper than hiring a well-trained sushi chef.

Some high-end sushi machinery often comes from an overseas location like Japan, so the cost of shipping and delivery has to be taken into account as well. Brands often let you contact them for pricing quotes before purchase, so it’s best to search around the market first before deciding on the sushi machine you want. 

Sushi-making robots are extremely dependable and have the potential to completely transform the dynamic of your business. This is why they’re a good investment for large restaurants looking to increase their sushi production without compromising the price of their sushi.

What to Look For in Sushi Machines

The first factor to consider is knowing which sushi machines your business needs. Sushi machines are made for a specific task. A sushi cutter is for cutting makis and sushi rolls while a sushi maker is for making sushi, for example. What exactly does your restaurant need?

The next factor to keep in mind before purchasing your very own sushi machine is determining if you really need one. Do you prepare food only as customers order or do you ship them by the pack to other businesses? Does your restaurant function like fast food? These machines have a high starting price, so it’s important to determine if purchasing them would be efficient for the overall service of your company or business. Otherwise, you’d only be spending unnecessarily.

Frequently Asked Questions

What is a nigiri maker?

A nigiri maker is a machine specifically designed to make nigiri. These machines are also fantastic for franchisees since they can standardize the quality of their food products without having to hire a qualified chef, which is far more expensive than owning a machine.

How do professionals roll sushi?

When it comes to making sushi, professional sushi chefs traditionally do it by hand and not by the use of a machine. Sushi chefs use a quality bamboo sushi mat (also known as makisu), a sharp knife, a cutting board, a bowl of water, nori (seaweed), their chosen sushi ingredient, and the best kind of sushi rice.

Professional chefs place a sheet of nori on the sushi mat and spread a small portion of sushi rice across it. They place their chosen sushi ingredient on top of the rice. To roll the sushi, they first dip their fingers in water and tuck their thumbs under the sushi mat. They hold the ingredients with their fingers and roll, giving the sushi a good squeeze to make sure it is sealed is vital. 

Afterward, the rolled sushi is then removed from the sushi mat and set aside for a few moments to allow the seaweed to dry before it is cut. Traditionally, chefs cut sushi into 6 pieces.

What is the tool used to roll sushi?

To make your perfect sushi at home, you’ll need a sushi kit, which mainly includes a knife, a bamboo mat, and other accessories. You can read more about these kits here in our best sushi rollers guide.

What is a sushi bazooka roller?

Sushi bazookas are basically beginner-friendly frames. They are highly recommended not just as a high-quality sushi-making kit, but also for their simplicity and convenience of use. They are terrific tools for creating sushi for large groups. 

Can robots make sushi?

Definitely, though not as perfectly as a sushi chef can. Sushi is an art form that takes 10 to 11 years of training to master. However, with the rising demand for sushi throughout the world, as well as contemporary technology, the necessity for a sushi maker has grown. Sushi robots automate the sushi-making process, allowing for faster production.

How much is a sushi bot?

It depends on the build, the brand, the function, and the overall quality of the product. Some can be less than a hundred dollars while other high-end machines can cost thousands of dollars. You can search around and request pricing quotes to get a more detailed comparison.

What is sushi without rice called?

When most people think of sushi without rice, they think of sashimi. However, it’s critical to recognize the distinction between sushi and sashimi. While sashimi is simply raw fish slices eaten alone, sushi is made out of vinegared rice and one or more complementary items. These additional components are typically fish or seafood. In short, it’s not sushi until it’s served with sushi rice.

Which sushi machine is best?

The ones listed in our guide are the best devices that can help you make sushi. If you’re looking for the best overall, the Suzumo SVR-BXA is one that you can look into.

How do you use a sushi roll machine?

A sushi roll maker usually makes a rice sheet that you can add your ingredients to before it turns the rice sheet into a perfect roll. A sushi rice sheet machine, for example, can be used by simply adding rice to the machine and waiting for the rice sheets to arrive in its conveyor belt before adding the ingredients.

After adding the desired ingredients, the sushi maker will do the rest. If you’re unsure, you can look for and download manuals for them on the internet or contact the customer service department of the brand itself for more information.

Where to buy sushi machines?

There are machines available for shipping on Amazon, though the choices you’ll have are few. You can look around and contact the company selling the products itself, though the majority of these are based in overseas countries and will have additional shipping fees.

Final Note

Like rice cookers and other high-end kitchen appliances, the return on investment for a sushi maker and cutter for your sushi business is undeniably high. Aside from its longevity, the overall efficiency of a sushi maker will benefit you in return. After a few months, you will undoubtedly save money as compared to hiring additional sushi chefs and employees to keep up with customer demands. Now, it’s time to find a good rice cooker and use these sushi machines to make your delicious sushi.

Editor’s Choice

Suzumo SVR-BXA Sushi Roll Machine

The first automated Suzumo sushi maker was made way back in 1981, and the Japanese company controls 90% of the global market, selling and shipping its sushi machines in about 80 countries to over 70,000 consumers.

This Suzumo sushi machine, in particular, is one of the greatest sushi makers they have in terms of making sushi rolls. Not only is it made for heavy use and can make rice sheets with ideal thickness, but it is also efficient and can make up to 250 – 350 rolls of sushi per hour.

Hui Yin

Hui Yin moved from Hong Kong 🇭🇰 to the USA 🇺🇸 when she was just 8 years old. Now in her late 20's she enjoys writing and taking long walks in the park to burn off the copious amounts of rice she eats for dinner.

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