Skip to content

Rice Articles

How rice works, how to store it, and how to fix it when it goes wrong.

4 Essential Rice Cooker Accessories Having a rice cooker at home makes cooking rice any time of the day more convenient. Aside from the rice cooker itself, there are a couple of tools and... 24 Nov 20232 min readHui Yin
The History of Rice Cookers Rice is a staple food, consumed in many households all around the world. These days, the most convenient way to cook rice is to use a rice cooker. Modern... Updated 29 Aug 20244 min readJi-hyun
Black Rice vs Quinoa: Which is Better? Protein, fibre, calories and antioxidants side by side, and which one is better for weight loss. A straight nutritional comparison, not a verdict. Updated 2 Nov 20235 min readHui Yin
How to Store Sticky Rice Sticky rice is a type of short-grain rice that is primarily used for desserts such as mango sticky rice and rice pudding but is also used in savory... Updated 8 Feb 20244 min readHui Yin
Is Rice Paper Healthy? Implied in its name, rice paper is an edible, thin sheet of rice that’s made to look like paper. A staple ingredient in many Asian cuisines, rice paper is... 5 Sep 20235 min readHui Yin
What is the Difference Between Parboiled Rice and White Rice? Many people consume white rice daily. As a food staple, it is used in countless applications all over the world. While white rice is the most popular type... Updated 7 Nov 20246 min readHui Yin
Can You Pop Rice Like Popcorn? Popcorn is a tasty snack that’s mostly enjoyed during movies but can totally be eaten anytime, anywhere. While popped corn kernels are fun to munch on,... 4 Aug 20234 min readHui Yin
Rice Cooker Rice vs Stove Top Rice: Which is Better? There are several methods to cook rice but two methods that are highly popular are stovetop cooking and using a rice cooker. Some people prefer making... Updated 11 May 20267 min readJi-hyun
What is Idli Rice and How to Cook It People from different cultures rely on rice as their daily food staple. It can be served as a main course, side dish, or ground into rice flour, while... Updated 23 May 20245 min readJi-hyun
Idli Rice vs Parboiled Rice: What’s the Difference? Rice is a staple food in many countries. People eat it on its own, as a side dish, or turn it into rice flour and use it to cook other dishes. One of the... Updated 7 Nov 20245 min readJi-hyun
What is the Best Rice For Fried Rice? Fried rice is a popular dish in many countries around the world. It is typically made with cooked white rice that has been stir-fried in a wok or pan with... 5 May 20233 min readJi-hyun
How to Cook Brown Rice to Preserve Its Health Benefits Cooking perfect rice is a simple and essential skill, with many households around the world eating white rice daily. A pot of perfectly cooked rice is... Updated 5 Jan 20234 min readJi-hyun
The Absolute Best Japanese Rice Brand Rice is a staple meal for Japanese families and there are so many Japanese rice brands today that you can buy all types of premium rice from for your... Updated 11 Jul 20243 min readHui Yin
What is the Best Rice Flour Brand? Rice flour is made from milled (finely stone ground) rice. It can be made from either brown rice or white rice. The flavor of rice flour is neutral and it... Updated 12 Jan 20236 min readJi-hyun
4 Common Mistakes People Make When Cooking Jasmine Rice Jasmine rice is a long-grain rice primarily grown in Thailand with a distinct fragrance and a fluffy texture that is often used in South and Southeast... 29 Nov 20222 min readJi-hyun
Where and How Rice is Grown As a staple food for more than half of the world’s population – with Asia, Sub-Saharan Africa, and South America being the largest consuming regions – and... 15 Nov 20227 min readHui Yin
How To Use a Rice Cooker as a Steamer A rice cooker is a wonderful kitchen device that allows anyone to cook rice without much hassle. These days, many rice cookers aren’t only capable of... Updated 8 Dec 20225 min readHui Yin
What is Quinoa Made Of? Quinoa (pronounced “keen-wah”) is a type of edible seed initially cultivated in South America. Dubbed the “mother grain” by the Inca, quinoa has been the... Updated 17 Nov 20223 min readJi-hyun
Ceramic vs Stainless Steel Rice Cooker: Which is Better? Rice cookers are life-saving devices in the kitchen because they produce perfect results every time. All one has to do is simply load up their grains in... Updated 14 Mar 20245 min readHui Yin
Top 6 Japanese Rice Varieties You Should Try Rice in Japan is an essential part of everyday living and very important in Japanese culture, so it’s no surprise that Japanese rice comes in a great... Updated 11 Apr 20244 min readJi-hyun
What is the Best Yellow Rice Brand? If you’ve ever had paella or biryani, chances are you’ve seen, smelled, and eaten yellow rice. The fragrant and mouth-watering yellow rice is a beloved... 21 Oct 20226 min readHui Yin
The Significance of Rice in Wedding Rituals If you have ever attended a wedding, chances are you have witnessed a moment where the guests throw grains of rice at the newly-married couple as they... 26 Sep 20222 min readJi-hyun
How To Cook the Perfect Brown Rice Cooking white rice is very simple and a great skill to know if you regularly eat it, but cooking brown rice success can be a bit harder to achieve on the... Updated 9 Nov 20226 min readJi-hyun
What is the Synchro Cooking Feature in Rice Cookers? Synchro-cooking lets a Tiger rice cooker make a dish and the rice at the same time, in one pot. How it works, what the tacook plate does, and how long it takes. Updated 16 Mar 20236 min readHui Yin