7 Best Rice Paddles and Serving Spoons

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If you’ve ever struggled with rice sticking to your spoon or breaking apart while serving, you’re not alone. A quality rice paddle (also called a shamoji) is designed specifically to handle rice gently and efficiently, especially when it’s freshly cooked. Whether you’re preparing sushi, sticky rice, or just a simple batch of jasmine rice, the right paddle or serving spoon helps maintain the texture, prevents sticking, and keeps portions neat.

Below are some of the best rice paddles and serving spoons to consider, based on material, ease of use, durability, and design.


1. Shamoji Non-Stick Rice Paddle by Inomata (Japan-Made)

Best for: Sticky rice, sushi rice, everyday serving
Why it stands out: This BPA-free plastic paddle is lightweight and durable, with a textured surface that prevents rice from clinging. Its compact design makes it ideal for storage, and its non-stick feature truly delivers—no need to constantly rinse while serving. A top pick for daily use.


2. Joseph Joseph Elevate Rice Paddle

Best for: Mess-free cooking and hygiene
Why it stands out: This modern rice spoon features an integrated rest that keeps the scoop off the counter, reducing mess. Its wide, curved shape is great for fluffy rice, and its silicone construction is heat-resistant and dishwasher-safe. Bonus points for stylish design.


3. OXO Good Grips Rice Paddle

Best for: Comfort and control during scooping
Why it stands out: Known for their ergonomic products, OXO delivers again with this rice paddle. The handle offers a firm, non-slip grip, even when wet. Its curved edges make scooping from rice cookers and pots easier, and it holds up well to sticky varieties.


4. Hinoki Wood Rice Paddle

Best for: Traditional Japanese-style rice prep
Why it stands out: Made from natural hinoki cypress, this paddle is ideal for sushi-making and traditional rice preparation. It won’t damage your rice grains and adds a beautiful natural touch to your kitchen. Keep in mind: wood paddles need more maintenance—wash by hand and dry properly.


5. Zojirushi Rice Paddle

Best for: Families and bulk servings
Why it stands out: From the makers of one of the most trusted rice cooker brands, this includes a flat and a curved paddle for versatility. The paddle features textured surfaces to prevent sticking and are designed to match Zojirushi’s rice cookers. Affordable and dependable.


6. Silicone Rice Paddle

Best for: Non-stick cookware and easy cleanup
Why it stands out: This paddle’s silicone head glides through rice smoothly without scratching cookware. It’s heat-safe and dishwasher-friendly, ideal for those who want a modern alternative to plastic or wood.


7. Bamboo Rice Serving Spoon

Best for: Eco-friendly kitchens
Why it stands out: Bamboo paddles are lightweight, biodegradable, and naturally non-stick. They’re gentle on rice and on cookware, though they may stain or warp over time if not properly dried. A great choice for sustainable households.


Tips for Choosing the Right Rice Paddle

  • Material matters: Non-stick plastic is easy to clean; wood offers tradition; silicone works well with modern cookware.
  • Look for textured surfaces: This helps prevent sticking, especially with short-grain or sticky rice.
  • Handle comfort counts: An ergonomic grip is helpful if you’re serving large portions or cooking often.
  • Maintenance needs: Wooden paddles require more care, while silicone and plastic are often dishwasher-safe.

The Right Spoon Makes All the Difference

Whether you’re prepping a sushi feast or just serving up dinner, the right rice paddle can improve your cooking routine and reduce mealtime mess. From classic wooden options to modern silicone designs, there’s a tool to match every kitchen.

Try one of the top picks above to make rice prep a breeze, because even the simplest tools can elevate your cooking.